Whether you're a committed vegetarian, vegan, or just someone looking to enjoy a meatless meal full of flavor, Brooklyn's Indian vegetarian restaurants offer something for everyone.

India is home to the largest vegetarian Vegetarian Indian restaurant Brooklyn  population in the world, with a cuisine steeped in plant-based cooking. From lentils and legumes to paneer (Indian cheese), fresh vegetables, herbs, and spices, vegetarian Indian food is not only diverse and delicious but also nutritious and satisfying. Traditional Indian cooking avoids the use of meat without compromising on taste, using spice blends and cooking techniques that create complex and satisfying meals.

Top Vegetarian Indian Restaurants in Brooklyn
1. Govinda’s Vegetarian Lunch (Brooklyn Heights)
Located within the Hare Krishna temple in Brooklyn Heights, Govinda’s offers a peaceful, spiritual atmosphere and wholesome vegetarian meals at affordable prices. The food is prepared with devotion, and the menu includes dishes like sabzi (vegetable curry), khichdi (lentil and rice porridge), samosas, and a variety of sweets like halwa and laddoo. It’s a hidden gem that’s especially popular for its all-you-can-eat lunch offerings.

2. Wild Ginger (Williamsburg & Carroll Gardens)
Although not exclusively Indian, Wild Ginger serves pan-Asian vegetarian cuisine with strong Indian influences. Dishes like curry soy protein, satay skewers with peanut sauce, and coconut milk stews offer rich Indian-style flavors in a fully vegan format. It’s a great spot for those looking for a modern twist on traditional Indian-style flavors.

3. Dosa Royale (Fort Greene)
For fans of South Indian cuisine, Dosa Royale is a must-visit. Known for its crispy dosas (rice and lentil crepes), idlis (steamed rice cakes), and flavorful sambar (spicy lentil soup), this spot brings the flavors of Tamil Nadu to Brooklyn. Vegetarian and gluten-free options abound, and the coconut chutney and masala potatoes are crowd favorites.