Looking to elevate your mealtime experience? Spanish rice is the perfect dish that complements a variety of meals, whether as a delectable side or a star main course. With its enticing blend of tomatoes, spices, and vegetables, this dish never fails to impress. At Regal Kitchen Store, we've crafted an easy and straightforward recipe that allows you to bring restaurant-quality Spanish rice recipe right into your home kitchen.
Why Choose Spanish Rice?
Often referred to as Mexican rice, this dish transcends the role of a simple side. It’s a hearty and flavorful addition to tacos, enchiladas, and grilled meats, bringing vibrant colors, bold flavors, and a delightful, fluffy texture to every plate. By using top-quality ingredients, you can ensure an unforgettable taste that your family and friends will rave about!
Ingredients You’ll Need:
- 1 cup long-grain white rice – For a fluffy texture.
- 2 tablespoons olive oil – Adds a subtle richness.
- 1 small onion, finely chopped – Enhances flavour.
- 2 cloves garlic, minced – For a fragrant base.
- 1 cup tomato sauce – Brings the signature flavour and colour.
- 2 cups vegetable broth – Makes the rice flavorful.
- 1 teaspoon cumin – Adds warmth.
- ½ teaspoon paprika – For a smoky kick.
- Salt and pepper to taste
- Optional: Chop bell peppers, peas, or corn – Make it extra colourful and nutritious.
Step-by-Step Instructions:
- Prepare Your Ingredients
- Start by rinsing the rice under cold water until the water runs clear. This removed excess starch, ensuring your rice won’t turn sticky.
- Sauté the Aromatics
- In a largest skillet, heat olive oil over low heat. Add the chopped onions and garlic, sautéing until fragrant and translucent, about 2-3 minutes.
- Toast the Rice
- Add the rinsed rice to the skillet and stir continuously for 2-3 minutes. Toasting enhances the rice's nutty flavour and prevents it from becoming mushy.
- Add Liquids and Spices
- Pour in the tomato sauce and vegetable broth. Sprinkle in cumin, paprika, salt, and pepper. Stir everything together until well combined.
- Simmer and Cook
- Reduce the heat to low, cover the skillet, and let the rice simmer for 18-20 minutes. Avoid stirring during this time to maintain the fluffy texture.
- Fluff and Serve
- Once the rice is fully cooked, please turn off the heat and let it sit, covered, for 5 minutes. Fluff the rice with a fork before serving.
Tips from Regal Kitchen Store:
- Use Fresh Ingredients: Fresh garlic and onions elevate the dish’s flavour.
- Enhance with Add-Ons: Add chopped jalapeños for a spicy twist or top with fresh cilantro for garnish.
- Pair It Right: Serve with grilled chicken, shrimp, or beans for a complete meal.
Spanish rice easy is a delightful recipe that’s easy to prepare and sure to impress. At Regal Kitchen Store, we’re dedicated to bringing you flavorful and convenient meal solutions. Try this recipe today and discover how a simple dish can get the taste of Spain to your table! For more information, visit our website, regalkitchenstore.com.
